Steamed rice that is Stir-fried in a blazing Extra large stationary Wok reaching upwards of 500°F bonding the fresh sliced white onions, fresh diced green cabbage, Chinese peapods, baby corn, straw mushrooms, the grounded roasted garlic and all the premium ingredients into the most tastiest Vegetarian Fried Rice.
| Processor | |
| Description | Fried rice for the vegetarian. |
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