Fresh fish meat that is boneless and skin free is scraped and then grounded to a paste, then mixed with authentic Thai herbs and spices including Basil mint leaves,diced green beans all freshly prepared and hand rolled on location, which is then deep fried to a crisp golden brown in a vegetable frying oil free of cholesterol, and zero trans fat. (6 count)
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Description | Boneless-skinless fish meat marinated in mints and fried to a golden brown, served with a mildly spiced cucumber sauce. |
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