Tender slices of Certified Angus Beef that is ligtly marinated, then wok grilled and mixed in with a special Thai blended sauces, spices, fresh chilies, red onions, diced carrots, slices of fresh tomatos, all stirred before being sprinkled with fresh diced cilantros, and scallions all wrestled on top of a bed of fresh lettuce.
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Description | Cooked with USDA rated Choice Beef or Certified Angus, ground rice powder, fresh lime juice, fish sauce, sugar, with diced onions, cilantros and carrots, all meshed together in a salad bowl, then piled on a bed of fresh lettuce. A very low calorie, low fat selection. |
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