Great tasting Thai Spicy seafood salad cooked with fresh water Prawns, Scallops, Green Shell Mussel meat, tender Calamari-Squid all mixed & stirred along with the traditional roasted chili sauce, red onions, and cilantros, shredded carrots, and diced lemon-grass, all served on a bed of lettuce.
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| Description | Using the small fresh Thai chili peppers as part of the ingredients warrants a little warning to diners, since the smaller the pepper the hotter or the bigger the kick in terms of spiciness. If you are used to a medium spice at other restaurants, you might want to tone it down just a little here, since we go by the Thai Spicy levels, so just go with mild. If you're used to a Hot or level 7 out of 10, we suggest you order your dish(es) here at a level 5 or medium, so on and so forth. |
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