Angus Certified° fresh chopped Beef, Stir-fried in a blazing Extra large stationary Wok reaching upwards of 500°F with diced fresh garlic, chopped fresh Thai Chilies, adding special premium Chinese and Thai sauces all cooked then reduced for a richer flavorful hot & Spicy dish. Served with a small cup of gourmet Steamed premium Jasmine Rice.
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| Description | A Thai favorite that's even more great with Certified Angus Beef at Kung Fu Restaurant. |
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