Slices of fresh cut Chicken leg meat, with fresh Chinese Baby Bok Choy, Stir-fried on an Extremely Hot Large Stationary Wok at over 500°F along with fresh finely chopped garlic with Chinese special sauces including oyster for a rich dark brown sauce. Served with a small cup of gourmet Steamed premium Jasmine Rice.
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| Description | Crisp stir-fried bok choy with tender chicken strips. |
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