The Best Beef and Broccoli is cooked at Kung Fu Thai and Chinese Restaurant in Las Vegas, Nevada using fresh slices of Certified Angus® Beef with Fresh green broccoli crowns Stir-fried on a blazing Extra large stationary Wok reaching upwards of 500°F along with fresh diced carrots in a rich chicken based broth with fresh grounded garlic, and premium Chinese sauces, for a rich thick brown oyster based sauce. Served with a small cup of gourmet Steamed premium Jasmine Rice.
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| Description | Delicious lean beef tender cooked and served with steamed broccoli in a rich oyster sauce. |
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