The Best Certified Angus Beef Egg Fu Yung is being cooked at Kung Fu Thai and Chinese Restaurant in Las Vegas Nevada. Our Chefs starts off with farm fresh Extra Large USDA rated AA eggs that is cracked and mixed in with fresh diced; celery, white onions, green cabbage, and bean sprouts all pan fried in pure vegetable oil until it is a golden brown omelette, which is then smothered with our rich thick brown gravy with tender slices of Certified Angus® Beef on top omelete. Served with a small cup of gourmet Steamed premium Jasmine Rice.
| Processor | |
| Description | We take beef, farm fresh grade AA eggs mixed with diced white onions, celery, bean sprouts, diced cabbage and layer in brown gravy. |
|---|---|
Related Products
