The Best Seafood combination Chow Mein noodles is stir-fried at Kung Fu Thai and Chinese Restaurant in Las Vegas Nevada. Our Master Chef starts off using premium Egg noodles stir-fry with slices of fresh green cabbage, slices of fresh celery, fresh bean sprouts, fresh Chinese baby bok choy, and slices of fresh carrots, with raw Jumbo Shrimps, cooked with calamari, fish balls scallops, and imitation crab meat all cooked in an Extra large stationary wok with premium sauces at temperatures up to 500°F rounds out this Chinese icon.