Delicious, authentic Thai and Chinese selections.
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Cooked using slices of our homemade BBQ Pork, fresh thin egg noodles in a chicken based soup broth with dashes of fresh roasted ground peanuts in vegetable oil, sprinkled with chopped cilantros, and diced scallions.
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Fresh slices of chicken along with fresh egg noodles in a clear chicken soup broth with dashes of fresh roasted ground peanuts in vegetable oil, sprinkled with diced scallions.
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Cooked traditionally with fresh egg noodles, with raw Jumbo Shrimps, cooked with slices of Calamari, chunks of Scallops, with fish balls, all in a clear soup broth with a touch of grounded roasted fresh garlic in vegetable oil, sprinkled with fresh cut cilantros, and diced green onions.
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Thai style grounded beef rolled into clean balls, with medium cut rice noodles in a traditional Thai rich beef broth cooked with fresh bean sprouts, crushed roasted peanuts, a dash of roasted grounded fresh garlic in vegetable oil, fresh cuts of cilantros, and diced scallions. This Thai style noodle bowl is served Spicy or Non-Spicy style.
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Fresh slices of Certified Angus Beef with medium cut rice noodles in a Thai Style rich beef broth cooked with fresh bean sprouts, crushed roasted peanuts, a dash of roasted grounded fresh garlic in vegetable oil, fresh cuts of cilantros, and diced scallions. This Thai style noodle house bowl is served Spicy or the Non-Spicy style.
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Fresh slices of Certified Angus Beef, grounded beef rolled into clean balls, with medium cut rice noodles in a Thai Style rich beef broth cooked with fresh bean sprouts, crushed roasted peanuts, a dash of roasted grounded fresh garlic in vegetable oil, fresh cuts of cilantros, and diced scallions. This Thai style noodle bowl is served Spicy or Non-Spicy style.
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Tender slices of Roasted Duck meat, cooked by way of traditional Chinese Teo Chew Style combined with medium cut rice noodles, also known as Pho' noodles, with fresh bean sprouts in a rich dark duck broth, with a touch of roasted fresh grounded garlic oil sprinkled with fresh cut cilantros, crushed roasted peanuts, and diced scallions. This Thai house style noodle bowl is served Spicy or Non-Spicy style
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Using fresh boneless and skin free fish meat that is then scraped and then grounded into a fine ball, cooked in a chicken based clear broth with medium cut rice noodles, a touch of roasted grounded fresh garlic in vegetable oil, sprinkled with diced scallions, and fresh cut cilantros.
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Taking our Chinese classic wonton soup a step further with the addition of fresh egg noodles combined with fresh won-tons that includes fine grounded chicken, jumbo shrimps, mushrooms with a hint of freshly cracked egg yoke all wrapped on location, that's put into a specially prepared chicken based soup broth with slices of home made BBQ pork, baby Bok Choy served with sprinkled scallions.
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The ultimate in our Chinese classic wonton soup, is the addition of fresh egg noodles combined with fresh won-tons that includes fine grounded chicken, jumbo shrimps, mushrooms with a hint of freshly cracked egg yoke all wrapped on location, that's put into a specially prepared chicken based soup broth with raw Jumbo Shrimps, cooked with calamari, scallops, fish balls, and baby Bok Choy served with sprinkled scallions.
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Fresh Chopped chicken with Glass or Clear noodles made from mung beans and threaded into this crystal like noodles in a clear chicken based soup broth with dashes of roasted crushed fresh garlic in vegetable oil, diced scallions, and fresh cuts of cilantros.
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The most common stable amongst Thais, this Hot & Spicy noodle soup is cooked using chopped Fresh chicken, Slices of Fish meat, Fish balls, imitation Crab meat, fresh bean-sprouts, roasted grounded fresh garlic in vegetable oil, roasted crushed peanuts, diced green onions scallions, topped with fresh cut cilantros
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This very Authentic rich and spicy Thai Red seafood noodle soup is made from fresh tomatos roasted with dry red chilies, Extra Wide fresh rice noodles, cooked with raw Jumbo Shrimps, tofu chunks, calamari, fish balls, Chinese Ong Choy Spinach, topped off with crushed peanuts, diced cilantros, and fresh grounded roasted garlic in vegetable oil.
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